Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Muffins
Utensils
For a muffin tin with 12 holes, each approx. 7 cm in diameter, filled with muffin cases or greased
How it's done
Muffins
Mix together the potatoes, eggs and cheese, season. Transfer the potato mixture to the prepared muffin tin.
Roll up the rashers of bacon and place on top of each muffin.
To bake
Approx. 25 mins. in the centre of an oven preheated to 220°C. Remove, allow to cool slightly on a rack, remove from the tin.
| Serve with: | Lamb's lettuce |
|---|
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