Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Quiche
Utensils
One springform pan (approx. 22 cm in diameter), base lined with baking paper, sides greased
How it's done
Quiche
Place the tortilla in the prepared tin and press down on the base. Place the mozzarella on the tortilla base along with all the other ingredients up to and including the pepper, mix. Top with the tomato, basil and onion.
To bake
Approx. 40 mins. in the lower half of an oven preheated to 200 °C. Remove, allow the quiche to cool slightly until the bulging has subsided.
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