Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Soup
To serve
How it's done
Soup
Heat the oil in a pan. Briefly sauté the onion. Briefly steam the peppers, mushrooms, rocket and tomato puree. Add the tomatoes, pour in the stock, bring to the boil. Reduce the heat, season with salt, simmer for approx. 15 mins.
To serve
Serve the soup in deep dishes or bowls, garnish with burrata, parmesan and rocket.
| Serve with: | Bread. |
|---|
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