Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
How it's done
Mix the almond flour, chocolate, cinnamon and salt in a bowl. Combine the oat milk, maple syrup, coconut oil and vanilla paste, add to the bowl, mix to form a dough. Snack on the dough straight away or shape it into balls, cover and refrigerate.
| Note: | Use rice flour instead of almond flour. |
|---|
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