Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Topping
Stars
How it's done
Topping
Mix the onion, cranberries and vinegar, leave to absorb for approx. 5 mins.
Stars
Roll out the puff pastry along with the baking paper on a baking tray. Cut out stars of different sizes from the puff pastry, brush with egg. Place a slice of cheese on each star. Add the topping, season.
To bake
Approx. 12 mins. in the lower half of an oven preheated to 220°C. Remove from the oven, allow to cool slightly on a cooling rack.
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