Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Bites
Dip
How it's done
Bites
Roll out the dough, cover with tomato puree, sprinkle with curry powder. Cut out circles (each approx. 8 cm in diameter). Add a little ketchup and one piece of sausage in the middle of each circle. Fold the dough over the sausage, press down firmly, place seam-side down on a baking tray lined with baking paper, brush with oil.
To bake
Approx. 30 mins. in the lower half of an oven preheated to 200°C.
Dip
Mix the ketchup, tomato puree and curry powder. Serve the dip with the bites.
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