What would you like to cook?
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Heat the butter in a pan. Add the flour, cook briefly; the flour must not take on any colour. Pour in all of the beer and milk at once, bring to the boil while stirring, reduce the heat and simmer for approx. 5 mins. Stir in the cheese and Worcestershire sauce, continue stirring until the cheese has melted.
With the lid down, grill the slices of bread over/on a medium heat (approx. 200 °C for approx. 2 mins. on one side. Remove, spread mustard over the toasted side of the bread, spoon over the cheese sauce, sprinkle with paprika. Cover and grill the slices of bread again for approx. 10 mins. Remove, scatter parsley over the cheese toasties.
Please log in!
Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.
The recipe has been saved in your shopping list under myFOOBY.
Unfortunately, the shopping list was not saved.
You are not logged in
Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.
Choose a cookbook:
Do you really want to remove this recipe from the cookbook?
Delete the entire recipe?
Do you really want to delete this recipe from your cookbook?