Peach salsa with chickpea tofu

Peach salsa with chickpea tofu

Total: 30 Min. | Active: 30 Min.
vegan, lactose-free, gluten-free
Nutritional value / people: 246 kcal
, Fat: 14 g
, Carbohydrate: 9 g
, Protein: 19 g

We're all familiar with tofu made from soya beans, but did you know you can also make tofu from chickpeas? I like to keep it nice and simple. Fried in coconut oil, it's crispy on the outside and wonderfully soft on the inside. Try it with a wonderful peach and cucumber salsa. Complete this delicious dish with toasted sesame seeds and serve with rice.


4 people


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center


4 flat peaches, diced
½ cucumber, diced
1 bunch coriander, finely chopped
2 red chillies, deseeded, finely chopped
2 tbsp lime juice
2 tsp sesame oil
½ tsp salt


coconut oil for frying
500 g tofu (e.g. chickpeas and coconut), cut into approx. 1 cm slices
½ tsp salt

To serve

4 tbsp sesame seeds, toasted
Purchase ingredients now

How it's done


Mix the peach with all the other ingredients up to and including the salt, cover and leave to infuse in the fridge.


Heat the oil in a frying pan, fry the tofu in batches for approx. 2 mins. on each side, season with salt, keep warm.

To serve

Plate up the tofu and salsa, sprinkle with the sesame seeds.

Good to know
Serve with: Basmati rice enhanced with coconut milk and coconut flakes.

Our recommendations

Similar recipes

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!