Cold brew coffee

Cold brew coffee

Total: 12 hr 15 Min. | Active: 15 Min.
vegetarian, gluten-free
Nutritional value / litre: 25 kcal
, Fat: 1 g
, Carbohydrate: 3 g
, Protein: 1 g

Ingredients

2 litre

Hint:

The original recipe with guaranteed success is for 2 litre. Altering the number of portions may result in alternate results. Please note that the existing quantities are not automatically adjusted in the text.

Milk ice cubes

5dl milk
40g sugar

Cold brew

120g coffee beans, freshly ground
2litres water
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Utensils

1 ice cube tray

How it's done

Milk ice cubes

Bring the milk and sugar to the boil, stir until the sugar has dissolved. Pour the milk into the ice cube tray, freeze for approx. 12 hrs.

Cold brew

Empty the coffee into a jug, pour in the water, leave to infuse for approx. 6 hrs. or overnight. Strain the coffee, pour into glasses, add the ice cubes.

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