Vegan chocolate pretzel bars

Vegan chocolate pretzel bars

Total: 1 hr 40 Min. | Active: 40 Min.
vegan, lactose-free
Nutritional value / piece: 267 kcal
, Fat: 15 g
, Carbohydrate: 29 g
, Protein: 3 g

Salt and chocolate are definitely a weakness of mine. This combination always triggers an explosion of flavours on my palate. A layered cake with a crumbly base, melting caramel, a pretzel layer and the finest chocolate. This recipe is inspired by chocolate pretzels – this time in cake form.


12 pieces


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center


75 g coconut flour
20 g salted pretzels
2 tbsp agave syrup
20 g coconut oil (room temperature)
2 tbsp coconut milk

Caramel layer

14 Medjool dates, pitted
30 g margarine (vegan)
3 tbsp peanut butter
1 tbsp coconut milk
1 tbsp coconut oil
1 tbsp agave syrup
1 tsp vanilla paste
½ tsp salt

Chocolate layer

150 g dark chocolate, broken into pieces
2 tbsp coconut oil
1 tbsp coconut milk
12 salted pretzels
Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.


Blitz all of the ingredients in a blender. Press the mixture over the base of a medium-sized, square silicone tray. Place the tray in the freezer until it is needed again.

Caramel layer

Puree all of the ingredients in a blender until smooth. Spread the mixture on top of the base layer and smooth down.

Chocolate layer

Place the chocolate, coconut oil and coconut milk in a thin-sided metal bowl, melt in a hot bain-marie while stirring, pour on top of the caramel layer, allow to cool slightly. Top with the pretzels. Cover and refrigerate the tray for 1 hr. Cut the mixture into 12 equal pieces.


Our recommendations

Similar recipes

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!