Riso Venere rolls

Riso Venere rolls

Total: 1 hr 40 min. | Active: 1 hr 40 min.
Nutritional value / people: 364 kcal
, Fat: 6 g
, Carbohydrate: 69 g
, Protein: 7 g


4 people


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center


1 tbsp olive oil
250 g Venere rice
½ dl balsamic vinegar
1 litre vegetable bouillon
5 tbsp crema di Balsamico (balsamic cream)


4 nori sheets
½ cucumber, quartered, deseeded, cut into sticks
100 g strawberries, cut lengthwise into thin slices
100 g pineapple slices, cut into sticks
1 lime *-*
WE NEED Shopping List Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.


Heat the oil in a pan. Add the rice and sauté while stirring. Pour in the balsamic and reduce completely. Simmer the rice for approx. 75 mins., adding the stock gradually. Stir in the Crema di Balsamico in the final 15 mins., simmer until all the liquid has been absorbed and the rice is soft, leave to cool.


Place one nori sheet on a bamboo mat or piece of cling film. Spread ¼ of the rice on the nori sheet, leaving a gap of approx. 2 cm along the upper edge. Place ¼ of the strawberries, cucumber and pineapple lengthwise in the centre of the rice, roll up the nori sheet and roll between your hands until everything holds together. Repeat this step three more times. Cut the rolls into 8 equal pieces using a very sharp, wet knife and serve with the lime wedges.


Similar recipes


Swipe & Cook

Finding inspiration and discovering new recipes is easy as pie: swipe through our recipes and find your perfect match from over 5,500 recipes – including vegetarian, vegan, lactose-free and gluten-free options.

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

New: Can’t decide? Swipe & Cook
will suggest a recipe at random.