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Betty Bossi Koch-Center
How it's done
Place the tortilla chips on a tray lined with baking paper, top with the onions and sambal oelek. Sprinkle the Manchego over the top.
Bake for approx. 5 mins. in the upper half of an oven preheated to 220°C, remove from the oven. Sprinkle with coriander.
Mash the avocado with a fork, add the lime juice and sambal oelek, season. Serve with the nachos.
|Tip:||Serve with tomato salsa instead of guacamole.|
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