Chicken surprise with carrots

Chicken surprise with carrots

Total: 45 Min. | Active: 45 Min.
gluten-free, Low Carb
Nutritional value / people: 322 kcal
, Fat: 10 g
, Carbohydrate: 14 g
, Protein: 37 g


4 people


The original recipe with guaranteed success is for 4 people. Altering the number of portions may result in alternate results. Please note that the existing quantities are not automatically adjusted in the text.


1tsp olive oil
1 onion, finely chopped
600g carrots, cut into slices approx. 2 mm thick
1 orange, use only the juice (approx. 100 ml)
½tsp salt
a little pepper


4 chicken breasts (approx. 120 g each)
4 JaMaDu Mozzarella-Sticks
½bunch parsley, finely chopped
oil for frying
¾tsp salt
a little pepper
Purchase ingredients now

How it's done


Heat the oil in a wide-bottomed pan, sauté the onions, add the carrots and continue to cook. Pour in the orange juice, cover and simmer for approx. 20 mins. until soft, season.


Cut a 4 cm pocket lengthwise in the chicken breasts. Coat the mozzarella sticks in the parsley and stuff the chicken breasts. Heat the oil in a non-stick frying pan, reduce the heat. Fry the chicken breasts for approx. 7 mins. on each side, season.

Good to know
Serve with: Wild rice.

Our recommendations

Similar recipes


Simply coloured eggs for Easter?

Try our Easter recipes to surprise your loved ones with something extra special – from cakes and roasts to seasonal veggies.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

This cookbook already exists.

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!