Prawn and wasabi bruschetta

Prawn and wasabi bruschetta

Total: 40 min. | Active: 30 min.
Nutritional value / person: 654 kcal
, Fat: 37 g
, Carbohydrate: 51 g
, Protein: 27 g

Ingredients

4 people

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Wasabi mayonnaise

2 fresh egg yolks
1 tbsp wasabi paste
1 organic lime, use a little grated zest and 1 tsp of juice
1 dl rapeseed oil
2 pinch salt

Radish

2 tbsp white balsamic vinegar
½ tbsp mirin (rice wine)
¼ tsp salt
a little pepper
200 g radishes, thinly sliced

Charcoal/gas/electric grill

300 g peeled raw prawn tails (organic)
1 tbsp olive oil
¼ tsp salt
a little pepper
8 slice half-white bread (approx. 350 g)

To serve

60 g wasabi nuts, coarsely chopped
WE NEED Shopping List Purchase ingredients now

Utensils

For a grill or aluminium tray

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

Wasabi mayonnaise

Whisk the egg yolks, wasabi, lime zest and juice in a bowl. Add the oil drop by drop to begin with, then more gradually, stirring constantly to form a thick mayonnaise, season with salt.

Radish

Whisk the balsamic and mirin in a bowl, season. Add the radish, mix.

Charcoal/gas/electric grill

Place the prawns in a bowl, add the oil, mix, season, place in a grill tray. With the lid up, grill over/on a medium heat (approx. 200 °C) for approx. 4 mins. on each side, season. Grill the slices of bread alongside for approx. 2 mins.

To serve

Spread the radish, mayonnaise and prawns on top of the slices of bread. Sprinkle the nuts on top.

Similar recipes

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

Like this recipe?

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

L'article te plait ?

ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.

Supprimer l'article complètement ?

Do you really want to delete this article from your cookbook?

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

Like this recipe?

Log in with your Supercard ID to have access to a cookbook with your favourite recipes from all your devices.

L'article te plait ?

ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.