Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Crème
Serve
Utensils
4 glasses, each approx. 300 ml
How it's done
Crème
Whisk the Skyr, protein powder, coffee and syrup into a smooth crème. Divide into glasses, cover and chill.
Serve
Beat the cream with the stabilizer until stiff, spread on top of the crème. Garnish with the chocolate.
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