Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Peaches
Dough
Shape
Serve
Utensils
Gratin dish, One wide-bottomed ovenproof dish (holding approx. 2 ½ l), greased
How it's done
Peaches
Mix the butter, sugar and cinnamon. Place the peaches in the prepared tin, cut side up, top with the butter and pour over the wine.
Bake
Approx. 20 mins. in the centre of an oven preheated to 180 °C. Remove the peaches from the oven, leave to cool.
Dough
In a bowl, mix the flour with all the other ingredients up to and including the butter. Rub together using your hands to form an even, crumbly mixture. Mix in the raspberries. Pour in the milk and mix quickly to form a soft dough – do not knead.
Shape
On a lightly floured surface, roll out the dough (approx. 2 cm thick), chill for approx. 30 mins. Cut out circles (approx. 6 cm in diameter), place on a tray lined with baking paper, brush with milk.
Bake
Approx. 18 mins. in an oven preheated to 180 °C (convection). Remove from the oven, leave the scones to cool on a rack.
Serve
Using the whisk on a mixer, mix the mascarpone, cream and icing sugar until smooth. Cut the scones in half and top with the mascarpone cream, peaches and raspberries.
MyFooby Login
You must log in to your MyFooby account to save recipes. Still no account? Register now!
Log in with Supercard IDNo Supercard ID yet?
The Supercard ID is the unique login for all of Coop’s digital services.
Register for Supercard IDMyFooby Login
You must log in to your Supercard ID account to save recipes. Still no account? Register now!
Log in with Supercard ID
Choose a cookbook
Like this recipe?
ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.
L'article te plait ?
ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.
Do you want to remove this recipe?
Do you want to delete the recipe permanently and remove it from all cookbooks?
Supprimer l'article complètement ?
Do you really want to delete this article from your cookbook?
Successfully saved!
Saving failed!
Please log in!
Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.
The recipe has been saved in your shopping list under myFOOBY.
Unfortunately, the shopping list was not saved.
Like this recipe?
Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.
Choose a cookbook:
L'article te plait ?
ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.
Supprimer l'article complètement ?
Do you really want to delete this article from your cookbook?
Remove recipe?
Do you really want to remove this recipe from the cookbook?
Delete the entire recipe?
Do you really want to delete this recipe from your cookbook?
Successfully saved!
Like this recipe?
Log in with your Supercard ID to have access to a cookbook with your favourite recipes from all your devices.
L'article te plait ?
ith myFooby, you can not only access your saved recipes on all your devices, but also save interesting stories and helpful cooking instructions and easily refer back to them.
