Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Sweet potato
Dressing
Serve
How it's done
Sweet potato
Place the sweet potatoes in a bowl. Add the oil, cinnamon and salt, mix, spread on a baking tray lined with baking paper.
Roast
Approx. 30 mins. in the centre of an oven preheated to 200 °C. Remove, allow to cool slightly.
Dressing
In a bowl, mix the lime zest with all the other ingredients up to and including the pepper.
Serve
Add the beetroot and the walnuts to the dressing along with the sweet potatoes, mix. Sprinkle with feta and peppermint.
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