Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Courgette fans
Topping
How it's done
Courgette fans
Cut the courgettes into long 5 mm-thick slices, making sure to leave the courgettes intact at one end. Place the courgettes in two grill trays.
Topping
Brush the courgettes with oil, season. Top the courgettes with the feta, tomatoes, olives, capers and garlic.
Charcoal/gas/electric grill
With the lid down, grill the courgettes over/on a medium heat (approx. 200°C) for approx. 20 mins.
| Tip: | Garnish the courgettes with sprigs of thyme. |
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