Roasted broccoli and leek soup

Roasted broccoli and leek soup

Total: 1 hr 5 Min. | Active: 25 Min.
vegan, lactose-free, healthy and balanced, Low Carb
Nutritional value / person: 174 kcal
, Fat: 10 g
, Carbohydrate: 13 g
, Protein: 5 g

Broccoli and leek is a classic combination for a light, fresh soup. Roasting the vegetables gives the soup extra depth of flavour. If you like your soup with more texture, simply blend it a little less and leave some of the vegetable chunks. Alternatively, blend it completely to make a velvety soup.


4 people


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center


2 leek, cut into pieces
1 broccoli, cut into florets
1 tbsp olive oil
½ tsp sea salt
a little pepper
½ garlic


1 tbsp olive oil
1 onion, finely chopped
150 g potatoes, cut into cubes
1 litre vegetable bouillon
¾ dl coconut milk
salt and pepper to taste
WE NEED Shopping List Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.


In a bowl, mix the vegetables with the oil, then season. Spread the vegetables on a baking tray lined with baking paper. Wrap the garlic in foil, add to the tray of vegetables.

To roast

Roast for approx. 40 mins. in the centre of an oven preheated to 160°C.


Heat the oil in a pan. Add the onion and potatoes, sauté for approx. 5 mins. Pour in the stock, bring to the boil, reduce the heat. Cover the soup and simmer for approx. 15 mins. Remove the garlic from the foil, remove the garlic cloves with a spoon, add to the soup along with the vegetables. Blend the soup to the desired consistency. Stir in the coconut milk, season the soup and serve.

Good to know
Tip: Garnish with some roughly chopped parsley and chives.


Our recommendations

Similar recipes


Swipe & Cook

Finding inspiration and discovering new recipes is easy as pie: swipe through our recipes and find your perfect match from over 5,500 recipes – including vegetarian, vegan, lactose-free and gluten-free options.

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

New: Can’t decide? Swipe & Cook
will suggest a recipe at random.