Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Squash
Bake for approx. 45 mins. in the lower half of an oven preheated to 200°C.
How it's done
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Squash
Mix the squash, garlic, oil, breadcrumbs, thyme and salt in a bowl. Place the squash on a baking tray lined with baking paper.
Bake for approx. 45 mins. in the lower half of an oven preheated to 200°C.
Remove from the oven, serve with the cottage cheese.
| Tip: | Use beetroot or potatoes instead of squash. Use rosemary or sage instead of thyme. |
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