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Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Unfold the pastry sheets, brush with a little butter, stack the sheets on a baking tray lined with baking paper. Fold in the edges approx. 3 cm.
Mix the grapes with all the other ingredients up to and including the pepper. Spread the grape mixture and soft goat’s cheese on top of the pastry.
Approx. 25 mins. in the lower half of an oven preheated to 200°C. Remove from the oven, serve warm.
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