Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Cook the noodles in boiling salted water until al dente, drain.
Combine the lime zest and juice with the oil, garlic and sesame in a bowl. Mix the nori into the hot noodles.
|Tip:||Mix 50 g of baby spinach into the hot noodles.|
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