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Betty Bossi Koch-Center
How it's done
Mix the mushrooms and BBQ sauce in a bowl, marinate for approx. 30 mins. Wrap each mushroom in a rasher of bacon, place (cut side down) on a baking tray lined with baking paper.
Approx. 10 mins. in the centre of an oven preheated to 220°C. Place the mushrooms on the sablé biscuits, serve.
|Tip:||Garnish with 2 sprigs of torn thyme.|
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