Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Place the gin, lemon juice, honey and sage leaves in the shaker, top up with ice cubes, shake well for approx. 30 secs. Pour the cocktail through the strainer and a fine sieve into a coupette glass.
Pour in the tonic water, decorate the cocktail with lemon peel and a sage leaf.
|Note:||The cocktails can also be measured using a tablespoon or teaspoon. 1½ cl is equivalent to 1 tbsp and ½ cl is equivalent to 1 tsp.|
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