Roasted cauliflower salad with tahini dressing

Roasted cauliflower salad with tahini dressing

Total: 50 Min. | Active: 20 Min.
vegetarian, gluten-free, healthy and balanced, Low Carb
Nutritional value / person: 314 kcal
, Fat: 19 g
, Carbohydrate: 19 g
, Protein: 13 g

Ingredients

4 people

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Cauliflower

800 g cauliflower, cut into florets, stem peeled and sliced
1 organic lemon, quartered, thinly sliced
4 garlic cloves, with skin on
3 sprigs rosemary, needles removed
3 tbsp olive oil
1 tsp ground coriander seeds
¾ tsp salt

To roast

1 tin chickpeas (approx. 200 g), rinsed and drained

Tahini dressing

2 tbsp lemon juice
1 tbsp olive oil
3 tbsp water
3 tbsp tahini (sesame paste)
2 tbsp plain yoghurt
¼ tsp salt
a little pepper
50 g rocket
1 bunch flat-leaf parsley, torn into pieces
Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

Cauliflower

Mix the cauliflower florets with all the other ingredients up to and including the salt on a baking tray lined with baking paper.

To roast

Approx. 15 mins. in the centre of an oven preheated to 220°C. Remove, dry the chickpeas with kitchen paper, spread on top of the cauliflower, mix. Return to the oven for approx. 15 mins.

Tahini dressing

Add the lemon juice to a bowl along with all the other ingredients up to and including the yoghurt. Squeeze the garlic cloves out of their skins, mix in, season. Add the cauliflower, chickpeas and lemon slices, mix. Mix in the rocket and parsley, serve on a platter.

Our recommendations

Similar recipes

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!