Amarena Arabica

Amarena Arabica

Total: 30 min. | Active: 30 min.
vegetarian, gluten-free
Nutritional value / person: 415 kcal
, Fat: 27 g
, Carbohydrate: 38 g
, Protein: 3 g


2 people


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center

Sour cherry cream

70 g sour cherries in a jar, drained
1 dl full cream
1 tbsp sugar


5 dl strong coffee
40 g dark chocolate, coarsely chopped
1 tbsp sugar
1 cm ginger, finely grated

To serve

4 sour cherries in a jar
some Fine Food Torroncini morbidi con pistacchi e mandorle
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How it's done

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Sour cherry cream

Puree the sour cherries until smooth, beat with the cream and sugar until stiff. Transfer the mixture to a piping bag with a serrated nozzle.


Heat the coffee, chocolate, sugar and ginger in a pan.

To serve

Place the sour cherries and a little juice in two cups, pour in the coffee, top with the sour cherry cream. Serve with torroncini.

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