Venere risotto with roasted artichokes

Venere risotto with roasted artichokes

Total: 1 hr 20 Min. | Active: 1 hr
vegetarian
Nutritional value / person: 730 kcal
, Fat: 35 g
, Carbohydrate: 83 g
, Protein: 20 g

Ingredients

2 people

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Artichokes

200 g Fine Food Artichauts Bretons «Petits Violets»
2 tbsp olive oil
¼ tsp salt
a little pepper

Risotto

1 tbsp olive oil
1 onion, finely chopped
1 garlic clove, finely chopped
200 g Fine Food Riso venere
1 dl white wine
1 ⅕ litres vegetable bouillon, hot
50 g grated Parmesan
2 tbsp Mascarpone
a little pepper

To serve

4 sprigs flat-leaf parsley, roughly chopped
WE NEED Shopping List Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

Artichokes

Prepare the artichokes according to the packet instructions, cut in half lengthwise. Place the artichokes on a baking tray lined with baking paper, mix with the oil, season.

To roast

Approx. 20 mins. in the centre of an oven preheated to 200°C.

Risotto

Heat the oil in a pan. Sauté the onion and garlic. Add the rice and sauté until translucent, stirring constantly. Pour in the wine and reduce almost completely. Gradually add the stock to the rice, stirring frequently, so that the rice is always just covered with liquid. Simmer for approx. 50 mins. until the rice is creamy and al dente. Mix in the cheese and mascarpone, season.

To serve

Serve the risotto on two plates, top with the artichokes. Garnish with parsley.

How-tos

Our recommendations

Similar recipes

VAL_Teaser_Swipe_and_cook_16x9

Swipe & Cook

Finding inspiration and discovering new recipes is easy as pie: swipe through our recipes and find your perfect match from over 5,500 recipes – including vegetarian, vegan, lactose-free and gluten-free options.

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

New: Can’t decide? Swipe & Cook
will suggest a recipe at random.