Plum cobbler

Plum cobbler

Total: 1 hr 10 Min. | Active: 25 Min.
vegetarian
Nutritional value / people: 605 kcal
, Fat: 23 g
, Carbohydrate: 90 g
, Protein: 8 g

A cobbler is so easy to make. The fruit is baked in an ovenproof dish under a layer of cobbler dough. The topping is a combination of biscuit dough and shortcrust pastry. While in the oven, the stewed fruit releases its concentrated juice, which results in a wonderful fruit sauce that goes beautifully with the cobbler. A scoop of ice cream or vanilla custard make the perfect accompaniment to this sociable dessert. It's a guaranteed winner!

Ingredients

4 people

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Plums

600 g plums, cut into slices
120 g sugar
2 tsp Maizena cornflour
¼ tsp bourbon vanilla powder
¼ tsp cinnamon

Cobbler dough

200 g white flour
30 g sugar
2 tsp baking powder
¼ tsp bourbon vanilla powder
1 pinch salt
2 ½ dl full cream
Purchase ingredients now

Utensils

One wide-bottomed ovenproof dish (holding approx. 1 ½ l), greased

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

Plums

Mix the plums with the cornflour, sugar, vanilla and cinnamon in the prepared dish.

Cobbler dough

Mix the flour, sugar, baking powder, vanilla and salt in a bowl. Pour in the cream, mix well with a wooden spoon, spread on top of the plums.

To bake

Approx. 45 mins. in the centre of an oven preheated to 180°C. Remove, allow to cool slightly.

Good to know
Serve with: Vanilla ice cream or vanilla custard.

Our recommendations

Similar recipes

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!