Lingue di suocera con crema di nocciole

Lingue di suocera con crema di nocciole

Total: 1 hr 15 Min. | Active: 30 Min.
vegetarian
Nutritional value / piece: 217 kcal
, Fat: 12 g
, Carbohydrate: 24 g
, Protein: 4 g

Ingredients

4 pieces

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Dough

100 g white flour
2 sprigs rosemary, finely chopped
¼ tsp salt
40 g butter, cut into pieces, cold
½ dl water

Topping

2 tbsp Fine Food Crema di Nocciole
1 tbsp Fine Food Very Berry, finely chopped
1 tbsp unsalted, shelled pistachios, finely chopped
2 pinches sea salt
WE NEED Shopping List Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

Dough

Mix the flour, rosemary and salt in a bowl. Add the butter and rub together using your hands to form an even, crumbly mixture. Pour in the water and mix quickly to form a soft dough; do not knead. Flatten the dough, cover and chill for approx. 30 mins. Divide the dough into 4 portions. On a lightly floured surface, roll out into ovals approx. 2 mm thick. Place on a baking tray lined with baking paper.

To bake

Approx. 15 mins. in the centre of an oven preheated to 200°C. Remove from the oven, leave to cool completely on a rack.

Topping

Drizzle with the nut spread, sprinkle the berries, pistachios and fleur de sel on top.

Our recommendations

Similar recipes

VAL_Teaser_Swipe_and_cook_16x9

Swipe & Cook

Finding inspiration and discovering new recipes is easy as pie: swipe through our recipes and find your perfect match from over 5,500 recipes – including vegetarian, vegan, lactose-free and gluten-free options.

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

New: Can’t decide? Swipe & Cook
will suggest a recipe at random.