Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Tofu
Dressing
Bowl
How it's done
Tofu
Combine the soy sauce, sesame seeds and ginger, add the tofu, mix. Heat the oil in a frying pan. Fry the tofu for approx. 2 mins. on each side.
Dressing
In a small bowl, combine the lime juice with all the other ingredients up to and including the coriander.
Bowl
Cook the rice noodles in boiling water until al dente (according to the packet instructions), rinse with cold water, drain, divide between bowls. Serve the vegetables, herbs and tofu on top. Drizzle with the dressing, scatter the peanuts and fried onions on top.
| Tip: | Use fish sauce instead of soy sauce. |
|---|
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