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Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Season the mini chicken fillets, wrap each in a rasher of bacon, place next to each other in the prepared dish.
To cook in the oven
Approx. 20 mins. in the lower half of an oven preheated to 220°C.
Whisk the cream, chilli sauce and whisky, season with salt, spread on top of the meat, serve immediately.
|Serve with:||Basmati or fragrant rice.|
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