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Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
One shallow baking dish (holding approx. 3 l), greased
How it's done
Mix the gnocchi, chopped sausage and red pepper in the prepared dish. Combine the cream with all the other ingredients up to and including the pepper, pour over the top.
Approx. 20 mins. in the centre of an oven preheated to 220°C.
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