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Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Blend all of the ingredients together in a blending cup, pass through a sieve, pour into 4 tall glasses (each approx. 200 ml).
Cut off the flesh of the mango on both sides along the flat stone, transfer to a blending cup along with all of the other ingredients and blend together, carefully pour into the glasses, serve immediately.
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