Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Dressing
Potatoes
Salad
How it's done
Dressing
Mix the lemon juice, oil, yoghurt and tahini in a bowl, season.
Potatoes
Heat the oil in a non-stick frying pan, fry the potatoes over a medium heat for approx. 15 mins., turning occasionally, season with salt. Add the potatoes to the dressing while still slightly warm, mix.
Salad
Add the cucumber, radishes, chickpeas and parsley, mix.
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