Ham and apricot parcels

Ham and apricot parcels

Total: 20 Min. | Active: 10 Min.
gluten-free, Low Carb
Nutritional value / people: 156 kcal
, Fat: 9 g
, Carbohydrate: 5 g
, Protein: 14 g


4 people


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

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5 apricots, pitted, halved
10 basil leaves
100 g Brie, cut into 10 pieces
100 g cured ham sliced

To grill

a little pepper
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How it's done


Garnish each apricot half with a basil leaf and a piece of brie, wrap in ham.

To grill

Heat the griddle pan, grill the parcels over a medium heat for approx. 5 mins. on each side. Sprinkle with pepper, serve immediately.

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