Pork rolls

Pork rolls

Total: 9 Min. | Active: 5 Min.
Nutritional value / people: 418 kcal
, Fat: 13 g
, Carbohydrate: 45 g
, Protein: 27 g


4 people


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center

To grill

4 pork cutlets (approx. 100 g each)
4 rolls, halved
¼ tsp salt
a little pepper

To serve

2 tbsp ketchup
2 tbsp mayonnaise
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How it's done

To grill

Charcoal/gas/electric grill: Grill the pork over/on a medium heat (approx. 200 °C for approx. 2 mins. on each side. Grill the rolls alongside for approx. 2 mins., season the pork.

To serve

Combine the ketchup and mayonnaise, spread onto the rolls. Place the pork on the bottom half of each roll, cover with the top half and press down gently.

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