Fruit and marshmallow skewers

Fruit and marshmallow skewers

Total: 20 Min. | Active: 10 Min.
Nutritional value / people: 294 kcal
, Fat: 19 g
, Carbohydrate: 26 g
, Protein: 3 g


4 people


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

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8 wooden skewers
24 marshmallows
¼ watermelon (approx. 150 g), cut into cubes
1 peach, sliced


1 dl cream
100 g dark chocolate, finely chopped
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8 wooden skewers

How it's done

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Soak the skewers in cold water for min. 30 mins. Thread the marshmallows, watermelon and peach alternately onto skewers.

To grill the skewers

Charcoal grill: Hold the skewers briefly over the heat until they are lightly browned. Gas/electric grill: Place the skewers in a grill tray, cover and grill over/on a very high heat (approx. 250 °C for approx. 6 mins.


Bring the cream to the boil, remove the pan from the heat, add the chocolate, melt while stirring. Serve the sauce with the skewers.

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