White wine sangria

White wine sangria

Total: 1 hr 15 Min. | Active: 15 Min.
vegan, lactose-free, gluten-free
Nutritional value / dl: 55 kcal
, Carbohydrate: 5 g

Ingredients

1 litre

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

7 ½dl white wine (e.g. Rueda DO Marqués de Riscal)
3dl clear apple juice
1 orange, sliced
1 apple, sliced
1 lime, rinsed with hot water, dabbed dry, cut into wedges
1bunch peppermint
some ice cube
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How it's done

Pour the wine and apple juice into a jug, add the fruit, cover and refrigerate for approx. 1 hr. Add the mint and ice cubes just before serving.

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