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Mediterranean and creative: Spanish cuisine offers much more than just paella
Top Dishes from the Iberian Peninsula. Ham, seafood, olive oil and herbs; Spanish cuisine is shaped by its close proximity to the Mediterranean, but at the same time, there’s a Middle Eastern influence and an abundance of beans and legumes. Whether it’s tapas for an Apéro, a grilled sandwich for a snack, or a stew for lunch, FOOBY shows you how to combine all the flavours and to create an authentic and delicious Spanish dish.
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