Grilled watermelon with feta salad

Grilled watermelon with feta salad

Total: 15 Min. | Active: 15 Min.
vegetarian, gluten-free, Low Carb
Nutritional value / people: 422 kcal
, Fat: 37 g
, Carbohydrate: 10 g
, Protein: 12 g


2 people


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

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Feta salad

2 tbsp lemon juice
3 tbsp olive oil
¼ tsp salt
120 g rocket
100 g feta, cut into approx. 1 cm cubes

Grilled watermelon

1 tbsp olive oil
300 g watermelons, sliced
salt and pepper to taste
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How it's done

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Feta salad

Mix together the lemon juice, oil and salt. Add the rocket and feta, mix.

Grilled watermelon

Heat the oil in a griddle pan. Grill the melon slices for approx. 2 mins. on each side, season. Top with the feta salad, serve immediately.

Good to know
Tip: Drizzle 1 tbsp of honey over the melon and salad.

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