What would you like to cook?
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Heat the oil in a wok, fry the prawns for approx. 4 mins., remove and season with salt. Stir fry the vegetables in the same wok for approx. 7 mins., season with salt, return the prawns to the pan. Combine the ginger paste, sugar and soy sauce, mix with the vegetables and prawns or serve alongside.
Peeling and cleaning prawns
You are not logged in
Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.
Choose a cookbook:
This cookbook already exists.
Delete the entire recipe?
Do you really want to delete this recipe from your cookbook?