Asian-style meat rolls

Asian-style meat rolls

Total: 20 min. | Active: 20 min.
lactose-free
Nutritional value / people: 306 kcal
, Fat: 11 g
, Carbohydrate: 7 g
, Protein: 42 g

Ingredients

4 people

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Filling

120 g edamame
1 spring onion incl. green part, cut into thin rings, greens set aside
1 tbsp soy sauce
½ tbsp rice vinegar
1 tsp chilli flakes

Steaks

8 thin veal cutlets (approx. 80 g each), pounded flat
¾ tsp salt
4 sticks lemongrass, halved
1 tbsp peanut oil

Dressing

1 lime
1 tsp rice vinegar
½ tbsp toasted sesame oil
1 tsp soy sauce
120 g edamame, drained, rinsed
1 tsp sesame seeds
WE NEED Shopping List Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

Filling

Puree the edamame, mix in the white of the spring onions and all the other ingredients up to and including the chilli flakes.

Steaks

Season the steaks. Place 1/8 of the filling onto each steak, then place 1 stick of lemongrass on top. Roll up the steaks, secure with toothpicks, season.

Heat the oil in a frying pan, fry the meat rolls in batches over a medium heat for approx. 5 mins all over.

Dressing

Combine the lime with all the other ingredients up to and including the soy sauce, then mix in the edamame, the reserved spring onion greens and the sesame seeds. Serve with the meat rolls.

Good to know
Serve with: Basmati rice

Similar recipes

VAL_Teaser_Swipe_and_cook_16x9

Swipe & Cook

Finding inspiration and discovering new recipes is easy as pie: swipe through our recipes and find your perfect match from over 5,500 recipes – including vegetarian, vegan, lactose-free and gluten-free options.

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

New: Can’t decide? Swipe & Cook
will suggest a recipe at random.