Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Fish
Cucumbers and tomatoes
How it's done
Fish
Season the salmon and toss in the flour. Heat the oil in a non-stick frying pan. Reduce the heat, fry the salmon in batches for approx. 2 mins. on each side, remove from the pan, keep warm.
Cucumbers and tomatoes
Heat the butter in the same pan. Sauté the cucumbers for approx. 5 mins. Mix in the tomatoes, season, serve with the fish. Sprinkle with chives.
| Serve with: | Pasta |
|---|
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