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Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
Prick the sweet potatoes several times with a fork, place on a baking tray lined with baking paper.
Bake for approx. 40 mins. in the centre of an oven preheated to 200°C.
Cut the feta into cubes, pick the coriander leaves. Cut the sweet potatoes in half lengthwise, place them on the plates with the cut sides facing up, season. Sprinkle the feta, pomegranate seeds and coriander over the top, serve immediately.
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