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Betty Bossi Koch-Center
2 baking trays (each approx. 24 cm in diameter), lined with baking paper
How it's done
Melt the chocolate in a thin-sided bowl over a gently simmering bain-marie, stir until smooth, pour into the prepared tray. Sprinkle the pistachios and Cornflakes over the top, allow to cool, chill for approx. 1 hr.
Melt the chocolate in a thin-sided bowl over a gently simmering bain-marie, stir until smooth, pour into the second prepared tray. Sprinkle the dried fruit over the top, allow to cool, chill for approx. 1 hr.
Melting chocolate over a water bath I Tips for making a sweet topping I FOOBY
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