This light and fluffy classic is so easy to make.
What is essential for a good sponge? Naturally, the sponge should be light and fluffy! We have compiled a list of the most important steps in our how-to video so that you can achieve the perfect sponge – without it breaking when you come to roll it. Whether you fill your roulade with raspberry cream, lemon mascarpone or just whipped cream and jam is entirely up to you!
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