Frosting your cakes

Frosting your cakes

Sweet, creamy toppings for cakes and cupcakes: the best icing techniques

Frosting is a type of icing that is thicker than usual and can be made into wonderful shapes. The basic mix often consists of butter and icing sugar, but can also contain cream cheese and other ingredients such as chocolate and be flavoured, for example with lemon or cocoa. Important: Always leave the cake to cool completely before decorating.

Making sweet, creamy frosting


Suitable recipes

Suitable How-tos

Suitable articles

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Remove recipe?

Do you really want to remove this recipe from the cookbook?

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!

New: Can’t decide? Swipe & Cook
will suggest a recipe at random.