Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
How it's done
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Place the eggs in a bowl along with all the other ingredients up to and including the pepper, mix carefully, then serve in the lettuce leaves.
| Tip: | Scatter the toasted flaked almonds on top. |
|---|---|
| Tip: | This salad tastes especially fresh when served immediately after mixing. Sprinkle with some finely chopped dill or freshly ground pepper to taste. |
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