Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Utensils
2 glasses (each approx. 200 ml)
How it's done
Thinly peel 1/4 of the lemon zest using a peeler. Rub the rim of the glasses with a slither of lemon zest. Cut the lemon zest into thin strips and add to the glasses with the maple syrup. Pour in the espresso and oat milk, stir. Top up the glasses with ice.
| Tip: | Instead of lemon, you can also use an organic orange. |
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