Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
Quinoa
Sweet potatoes
Dressing
To serve
How it's done
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Quinoa
Bring the water to the boil in a pan. Add the quinoa, cover and simmer over a low heat for approx. 15 mins. until just soft, season with salt.
Sweet potatoes
Heat the oil in a non-stick frying pan. Add the sweet potatoes, stir fry for approx. 5 mins., season with salt. Pour in the water, simmer for approx. 10 mins. until just soft.
Dressing
Combine the rice vinegar with all the other ingredients up to and including the salt.
To serve
Serve the quinoa in bowls, top with the carrots, feta, avocado and sweet potatoes. Drizzle the dressing over the top.
How-tos
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